Easy Beer Cheese Sauce Recipe | Dress up vegetables, sandwiches and burgers with this creamy easy to make cheese sauce.  Serve on game day and dip your pretzels!

This Easy Beer Cheese Sauce is the Bomb! Perfect for dipping, drizzling over vegetables and sandwiches.

Way….better then the processed fake cheese.  If you’re serving little ones or you don’t like beer, leave it out.  Just add more half and half in it’s place.  Store the leftovers in the refrigerator and heat up again when you want to use it.  Also perfect for dipping my Pretzel Nuggets into!

Easy Beer Cheese Sauce Recipe

Prep Time: 15 minutes

Cook Time: 5 minutes

Total Time: 20 minutes

Yield: Makes aprrox. 2 cups

Easy Beer Cheese Sauce Recipe

Ingredients

  • 2 tablespoons unsalted butter
  • 2 tablespoons all-purpose flour
  • 1/4 teaspoon mustard powder
  • 1/4 teaspoon salt
  • 3/4 cup your favorite beer
  • 1/2 cup half and half
  • 1 1/2 cups sharp cheddar cheese, grated
  • 1 tablespoon chives, chopped

Instructions

  1. Melt butter in a medium saucepan over medium heat.
  2. Stir in flour, mustard and salt; cook stirring 1 to 2 minutes (do not brown).
  3. Whisk in beer; bring to a simmer, then whisk in half and half.
  4. Simmer, whisking until thickened.
  5. Take off heat; stir in grated cheese until melted.
http://www.ladybehindthecurtain.com/easy-beer-cheese-sauce-recipe/

This Easy Beer Cheese Sauce is the Bomb! Perfect for dipping, drizzling over vegetables and sandwiches.

MORE RECIPES USING BEER

Beer

SAUTEED BEER MUSHROOMS  2. BEER BATTER FRIED GREEN BEANS  3. SOFT BEER PRETZELS

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