Chocolate and peanut butter!  Two classic flavors come together to make a spectacular Fall M&M Brownie Pizza!

M&M Brownie Pizza - Lady Behind The Curtain

This M&M Brownie Pizza only bakes 15 minutes.  Topped with a delicious peanut butter frosting and tons of toppings.  Football season is almost here and I KNOW your hungry game watchers will love having this to snack on.

This can be the dessert to your pizza party!

M&M Brownie Pizza - Lady Behind The Curtain

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M&M Brownie Pizza

Ingredients

    For the Brownie Pizza:
  • 1/2 cup butter, cubed
  • 2 ounces unsweetened chocolate, chopped
  • 1 cup granulated sugar
  • 3/4 cup all-purpose flour
  • 2 eggs, slightly beaten
  • For the Frosting:
  • 4 ounce cream cheese, softened
  • 1/3 cup creamy peanut butter
  • 1-1/2 teaspoons vanilla extract
  • 2 cups confectioners’ sugar
  • 2 to 4 tablespoons milk
  • For the Toppings:
  • 1/4 cup toffee bits
  • 1/4 cup Fall Chocolate M&M’s
  • 1/4 cup Fall Peanut Butter M&M’s
  • 1 tablespoon autumn leaves sprinkle mix

Instructions

    For the Brownie Pizza:
  1. Preheat oven to 350 degrees.
  2. Spray a 12-inch pizza pan with non stick cooking spray and set aside.
  3. In a small saucepan over low heat, melt the butter, chocolate and sugar.
  4. Remove from the heat; stir in flour until smooth.
  5. Add eggs and beat until smooth.
  6. Spread onto the prepared pizza pan.
  7. Bake 15 minutes or until a toothpick inserted into the center comes out clean.
  8. Cool completely on a wire rack.
  9. For the Frosting:
  10. Combine the cream cheese, peanut butter and vanilla until creamy and fluffy.
  11. Add the sugar.
  12. Beat until well combined.
  13. Add enough milk to come to a spreading consistency. NOTE: only add 1 tablespoon at a time. I only used 2 tablespoons.
  14. Spread over brownie.
  15. Top with the toppings.
  16. Store in refrigerator until ready to serve.
http://www.ladybehindthecurtain.com/mm-brownie-pizza/

ALSO MAKE MY SLOW COOKER CREAMY PUMPKIN APPLE CIDER

M&M Brownie Pizza - Lady Behind The Curtain

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