Baked Hush Puppies

Lady Behind The Curtain - Baked Hush Puppies

A healthier version than the traditionally fried hush puppy.  These are not only good with seafood but also chili. PrintBaked Hush Puppies Prep Time: 10 minutesCook Time: 10 minutesTotal Time: 20 minutes Yield: 24 Hush Puppies Ingredientsnon stick cooking spray 2/3 cup yellow cornmeal 1/3 cup all-purpose flour 1 teaspoon baking powder 3/4 teaspoon salt 1/2 teaspoon pepper 1/2 tablespoon dried minced onion 1/3 cup milk 2 large eggs, slightly beaten 2 tablespoons butter melted InstructionsPreheat oven to 450 degrees. Lightly spray 24-cup mini muffin pan. Combine the cornmeal, flour, baking powder, salt, pepper and minced onion. In a separate … Continue reading

Italian Orzo Salad

Italian Orzo Salad - Lady Behind The Curtain

This salad offers so much flavor and is so easy to make.  Perfect for a picnic or backyard barbecue because there are no dairy products!  Whether you serve this salad in small mason jar to go containers or in a big bowl your guests are sure to love this recipe! Create your own Recipe Box and save your favorite Lady Behind The Curtain recipes.  Make a Meal Plan with your favorite recipes and ZipList will automatically add the ingredients to a Shopping List. PrintItalian Orzo Salad Prep Time: 30 minutesCook Time: 15 minutesTotal Time: 45 minutes Yield: Serves 14 Cups Ingredients12 ounces … Continue reading

Stuffed Zucchini

Lady Behind The Curtain - Stuffed Zucchini

ANOTHER WAY TO FIX ZUCCNINI! If you grow zucchini then you know what I’m talking about.  You get so many you don’t know what to do with them all. This is a great recipe for using up your zucchini overage.  :)  It’s healthy too!  The addition of bread crumbs and fresh herbs really gives this stuffed zucchini dish great flavor. PrintStuffed Zucchini Prep Time: 30 minutesCook Time: 47 minutesTotal Time: 1 hour, 17 minutes Yield: Serves 8Serving Size: Half a Zucchini Ingredients4 medium zucchini 1 teaspoon salt 1/4 teaspoon pepper 1 tablespoon olive oil 1 cup mushrooms, chopped 1/2 cup onion, chopped … Continue reading

Cast Party Wednesday #94


WELCOME TO ANOTHER CAST PARTY WEDNESDAY! I’m so glad you decided to join us! I really appreciate you taking the time to share your creations here at Cast Party Wednesday! I hope everyone is having an AWESOME week!  All of your ideas, projects, printables and recipes are so amazing! I appreciate each and EVERY one of you!  THANK YOU! ——————————————————————————————————————————————— RULES ALL POSTS ARE WELCOME! THE POST YOU ENTER MUST BE MADE BY YOU. PLEASE NO GIVE AWAYS OR PARTIES. By submitting your post you give me permission to promote your post through pinterest and facebook. A link back to … Continue reading

Easy Caramel Corn

Lady Behind The Curtain - Easy Caramel Corn

No candy thermometer needed!  Just make your coating, toss and let the oven do all the work. With a buttery caramel flavor you would swear you bought this at a candy store.  WARNING!!! This is addictive!  Perfect to serve on Movie Night, a Circus Party, Western Party, rustic wedding reception, basically this popcorn would make a great fit for any occasion. PrintEasy Caramel Corn Prep Time: 6 minutesCook Time: 1 hour, 5 minutesTotal Time: 1 hour, 11 minutes Yield: Makes 15 cups Ingredients15 cups popped corn 1 cup brown sugar, packed 1/2 cup butter 1/4 cup light corn syrup 1/2 teaspoon … Continue reading

Country Shrimp Boil

Lady Behind The Curtain - Country Shrimp Boil

This bucket of Country Shrimp Boil is filled with all the ingredients for a GREAT beach party!  From the sausage, mini corn, potatoes to the large sweet juicy shrimp!  You can never go wrong serving this Country Shrimp Boil! CHANGE IT UP! Give the grill a break for Father’s Day and make this fun summer inspired dish! PrintCountry Shrimp Boil Prep Time: 25 minutesCook Time: 33 minutesTotal Time: 58 minutes Yield: Serves 6 Ingredients1 tablespoon crab boil seasoning (old bay) plus extra for sprinkling 12 baby red potatoes or any small potatoes 6 ears of fresh corn, cut in half … Continue reading