Sugar-Free Lemon Raspberry Bars

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Lady Behind The Curtain - Sugar Free Raspberry Lemon Bars

PUCKER UP!!! If lemon is your thing you will LOVE these lemon raspberry bars! PLUS! They’re SUGAR-FREE and only 70 calories per serving.

Sugar-Free Lemon Raspberry Bar Recipe – makes 16 (2-inch square) bars

Ingredients

Crust:

3/4 cup Splenda

3/4 cup all-purpose flour

pinch salt

1/4 cup light butter

Filling:

1-1/4 cups Splenda

2 tablespoons all-purpose flour

1/2 cup egg substitute

1/2 cup half-and-half

1/2 cup fresh lemon juice

1-1/2 tablespoons grated fresh lemon peel

1/4 cup fruit-only raspberry preserves

Directions

Preheat oven to 350 degrees. Spray a 8×8-inch baking pan, line with parchment paper and spray again.

Lady Behind The Curtain - Sugar Free Raspberry Lemon Bars

Mix Splenda, flour and salt in medium bowl. Cut in light butter until mixture is crumbly. Press dough into prepared baking pan. Bake 15 to 20 minutes or until lightly browned.

Place Splenda and flour in medium bowl. Stir well. Add egg substitute and half-and-half. Stir until blended. Slowly add lemon juice while stirring constantly; add lemon peel. In small bowl, stir raspberry preserves until liquefied. Spread evenly over warm crust.

Gently pour lemon mixture over preserves. Bake 20 to 25 minutes or until set. Remove from oven and allow to cool before chilling. Chill in refrigerator 2 hours before serving. This recipe is from the Splenda Cookbook.

Lady Behind The Curtain - Sugar Free Raspberry Lemon Bars

I Shared This Recipe With These Wonderful Blogs!

SUNDAY:  Think Pink Sundays @ Flamingo Toes; Sunday Linky Party @ Petite HermineChurch Supper @ Everyday Moms Meals; Sundae Scoop Link Party @ I Heart Naptime; Nifty Thrifty Sunday @ Nifty Thrifty Things; Sunday Showcase Party @ Under The Table and Dreaming; Scrumptious Sunday Link Party @ Addicted To Recipes; Creative Bloggers Party and Hop @ Homemaker on a Dime; Sweet & Simple Sunday @ Cups by Kim.

MONDAY: Muffin Monday @Talking Dollars and Cents; Mop It Up Mondays @ I Should Be Mopping The FloorMelt In Your Mouth Monday @ Make Ahead Meals for Busy Moms; Makin’ You Crave Monday @Mrs. Happy Homemaker; Motivate Me Monday @ Keeping It Simple; Market Yourself Monday @Sumos Sweet Stuff; Made By You Monday @ Skip To My Lou; Craft O Maniac Monday @ Craft O Maniac; Mix It Up Monday @ Flour Me With Love

TUESDAY:  Totally Tasty Tuesdays @ Mandy’s Recipe Box; Delicious Dishes @ It’s A Blog PartyTasty Tuesdays @ 33 Shades of Green; Take A Look Tuesday @ Sugar Bee CraftsTuesday Talent Show @ Chef In Training; Tip Me Tuesday @ Tip JunkieShow Me What Ya Got @ Not Just a Housewife; Crazy Sweet Tuesdays @ Crazy For Crust Kids In The Kitchen Link Up @ Young Living Oil Lady.

About Sheryl

I have been organizing BIG church events for over 25 years. From Thanksgiving dinners, Vacation Bible School, Fall Festivals, Easter Brunch and Rodeo Fest. I think I’ve done it all and loved every minute of it. So I decided to bring some of that experience to Lady Behind The Curtain. Of course writing a blog is way different then orangaizing an event. I have learned so much about recipe development, food staging and photography. All creative outlets.

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