A little bit of Fall packed into a muffin! These muffins are packed with EVERYTHING! The spices of fall, apples, carrots, coconut and nuts! YUM! Since this recipe makes 36 muffins you can freeze half of them by placing the muffins on a cookie sheet into freezer until frozen then transfer to a zip top bag. Want to dress up these muffins for a brunch, tea or company? See below for my Cinnamon Cream Cheese Butter recipe.
[CLICK TO READ MORE]Honey Butter. A light and creamy butter with a touch of sweetness. Sometimes adding a little sweetness to your rolls— like with this Honey Butter is a nice touch from just plain butter. Especially with savory dishes. I have a … [CLICK TO READ MORE]
Sometimes adding a little savory to your rolls like with this Spicy Herb Butter is a nice touch from just plain butter. Especially with savory dishes. I have a favorite restaurant that serves a Spicy Herb Butter with their rolls. Perfection … [CLICK TO READ MORE]
Citrus Butter: A light and creamy butter mixed with a combinations of orange, lemon and lime zest. With the perfect amount of zip. Dress up a boring slice of toast with the brightness of citrus butter—or add it on top … [CLICK TO READ MORE]
