Have a tea or coffee lover in your life or someone who loves to bake?  Add this homemade chai sugar to a tea, coffee or baking inspired gift basket.  Sprinkle chai sugar on butter cookies, on top of muffins or on top of cupcakes before adding the frosting.

Have a tea or coffee lover in your life or someone who loves to bake?  Add this homemade chai sugar to a tea, coffee or baking inspired gift basket.  Sprinkle chai sugar on butter cookies, on top of muffins or on top of cupcakes before adding the frosting.

Of course you can create delicious drinks with the chai sugar too!

Chai Sugar

Preparation 15 minutes 2017-10-19T00:15:00+00:00 Serves Approximately 4 cups     adjust servings

Sweet Gift!

Ingredients

  • 4 cups granulated sugar
  • 4 teaspoons ground cardamom
  • 2 teaspoons ground cinnamon
  • 1/2 teaspoon ground ginger
  • 1/2 teaspoon ground cloves
  • 1/4 teaspoon ground black pepper
  • 1 vanilla bean, spit lengthwise and seeds scraped and reserved

Instructions

  1. In a large jar combine the sugar, cardamom, cinnamon, ginger, cloves, pepper, vanilla bean and seeds.
  2. Cover and place in a cool dry place for at least a week or up to 6 months.
  3. Discard vanilla bean.
  4. Divide sugar mixture into small jars.

Recipe Notes

This recipe was adapted from Southern Fall Baking 2013 magazine

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