This Chile Lime Baked Corn is the best! Perfect for summer barbecues, a fiesta or Cinco de Mayo!
Slathered with fresh cilantro, ancho chile pepper, lime zest, melted butter, mayo, sour cream and lime juice. Baked and then drenched in the this yummy sauce again!
Serve this delicious Chile Lime Baked Corn with my Mexican Coleslaw, Grilled Chile Garlic Tri-Tip and don’t forget the Pineapple Coconut Coolers!
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