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Chimichurri Quinoa And Corn Patties — 11 Comments

  1. Great!!! Made them tonight. We added extra onion and jalapeños. Next time we plan to make a jalapeño cream sauce to go with. Great recipe

  2. I made this couple of nights ago. Hubby and I enjoyed them very much. Did not change a thing. So tasty! Because I used canned corn, I did not need to cook it like you would the frozen corn. I just threw everything together after the quinoa was done. Served these with a side of tossed salad. Definitely will make again.

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