Banana Nut French Toast Cupcakes | This cupcake offers a nice banana bread flavor with a slight touch of maple, topped with a delicious maple cream cheese frosting and a candied walnut. The flavors of breakfast that can be enjoyed … [CLICK TO READ MORE]
Pineapple Cupcakes | A layer of pineapple tucked in the middle with a cherry surprise at the bottom all topped with a cream cheese frosting. Bring a little taste of the tropics with these Pineapple Cupcakes! Make them for a … [CLICK TO READ MORE]
Orange Cream Chocolate Eclairs | These beautiful oblong pastries are filled with an orange cream and topped with a drizzle of dark chocolate. One of my favorite flavor combos. Once you master the dough (which is super easy) the combos … [CLICK TO READ MORE]
How to Build a Spring Brunch Buffet and Recipes | The first signs of Spring are finally here. Celebrate with a Brunch with all my favorite recipes and styling ideas! I’ll start out with a step by step tutorial (with pictures) … [CLICK TO READ MORE]
Berries ‘n Cream Bread Pudding | Whether you add this to your Easter Breakfast Buffet or you’re serving it to out of town guests this bread pudding is the best! Added dollops of cheesecake filling tricks you and your guests … [CLICK TO READ MORE]
Hash Brown Quiche | Instead of using a pie crust use hash browns for a crisp delicious crust. The flavor of this Quiche reminds me of Latkes. Line this Quiche with crispy hash browns, sprinkled with bacon, fresh zucchini and … [CLICK TO READ MORE]
Triple Cinnamon Scones | With THREE layers of cinnamon you would think you were eating a gooey cinnamon roll! These Triple Cinnamon Scones have a wonderful glaze full of cinnamon that can be drizzled or dipped onto the scones! You … [CLICK TO READ MORE]
