Corn and Pepper Couscous
This Corn and Pepper Couscous is the perfect summer side dish. During the summer you can use fresh sweet corn and in minutes have a delicious side dish to serve along side a burger or steak. I usually have this as my lunch the next day.
This Corn and Pepper Couscous is light and fluffy. Turn the leftovers into a salad by adding a vinaigrette. Too hot to have the oven on? Serve this side dish with my Slow Cooker South of the Border Roast.
MORE GREAT SUMMER SIDE DISH RECIPES
1. ASPARAGUS RISOTTO 2. SLOW COOKER COWBOY PINTO BEANS 3. CHEESY ARTICHOKE POTATO CASSEROLE
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