Cranberry Dipping Sauce |  Add a little sweet sauce with a kick to your plate.  This sauce goes perfectly with any meat.  Especially pork!  I had some leftover pork chops…cut them in strips, breaded them and fried them up to create a VERY tasty dinner!

If you don’t need a dipping sauce it can also be used as a drizzle on top of your meat.  CHANGE IT UP!  Thin out some of the sauce with balsamic vinegar and olive oil to make an outstanding salad dressing!

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Cranberry Dipping Sauce

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Ingredients

• 1 cup whole berry cranberry sauce
• 3 tablespoons whole grain Dijon mustard
• 2 tablespoons light brown sugar, packed

Instructions

1. In a small bowl add the cranberry sauce, mustard and brown sugar.
2. Stir to combine; cover and refrigerate 1 hour before servings.
3. Store in the refrigerator.

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MORE DIPPING SAUCE RECIPES

MEXICAN CHOCOLATE GANACHE  2.  ROASTED RED PEPPER MANGO SAUCE 3.  SPICY DIPPING SAUCE