Comments

Slow Cooker Apple Butter — 38 Comments

    • It’s a total guess on my part. This apple butter is not processed in a water bath so I’m guessing it won’t last as long as store bought. It could last longer. 🙂

  1. I’M TRYING TO FIND THE RECIPE FOR OLD FASHIONED STACK CAKE BUT WHEN I CLICK ON THE LINK I GET A MESSAGE THAT SAYS SORRY, NO SUCH PAGE. COULD I POSSIBLY GET THAT RECIPE FROM YOU? THANK YOU IN ADVANCE.

  2. We grew up making and eating Peach Butter by the gallons! I thought there wasn’t anything that compared to it until the day I had Apple Butter. Wow, these are definitely my most favorite butters. I was also noticing that fabulous sky high biscuit modeling next to your Apple Butter….I’d love to have that recipe too, if you got it. 😉

    • Hi Janeta, Unless you have a very large slow cooker I don’t think a double batch will fit. If you do have a large slow cooker then the cooking time should be the same but if you’re trying to crowd more apples into the same size slow cooker I used then yes you will need to adjust the cooking time. 🙂

    • Hi Emily, What kind of apples did you use? Maybe your apples weren’t as juicy as mine. If you make this recipe again, I would recommend checking the consistency throughout the cooking process and if you notice it getting too thick add a little water or apple juice to the mixture.

  3. Perfect! Absolutely delicious. I used Gala, Jonathan and Golden Delicious. I used
    3/4 cup Apple cider (NOT Apple cider vinegar) instead of water. This definitely is a keeper!!! Thank you!

  4. I’m making your stack cake & using this applebutter filling. I’d like to make 2 cakes total. Do I need to double the applebutter recipe?

    • Hi Melissa, The recipe for the stack cake says that you’ll need to double the slow cooker apple butter recipe to make one cake so….you’ll need to 4 times the recipe! YUM….your house is going to smell so good! 🙂

  5. I am going to try this recipe this week for a very close friend of mine my grandmother made it when I was a little girl so wish me good luck I’ll let you know how it works out thank you

  6. I have done 46 pints of apple butter so no i am going to try to make your cake recipe i have been wanting to make one for a while now i Hope it turns out right thank you

  7. I love your recipes. The Apple Stack Cake was right on point, so good. Growing up in Harlan Ky, i know these recipes. I lost mine, thanks for posting. My mama would be proud, that i can still make her favorite cake, thanks to you. Now i have the rest of the ingredients that i couldn’t remember.

  8. Do you know about a recipe for cranberry jelly (no seeds), cream cheese, orange peels and Graham Cracker crumbs? Its an old recipe. It is a layered dish. Maybe coolwhip and some nuts to top. I ate it 17yrs ago. My aunt that had past, made it in the 70’s i was told. Not sure the name or if there’s more ingredients. Do you know this recipe? Eastern Ky is where that i ate is dessert.
    Thanks

    • Hi Stephanie, I just did a search on Google for layered cranberry salad with cream cheese and a lot of recipes came up. Maybe you can find it there. Sounds really good!

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