Beer Batter Fish Tacos: These Baja style tacos are made with a traditional beer batter. The fish is light and flaky while the outside is crisp, flavorful and topped with a crunchy tangy coleslaw. What’s the best kind of beer … [CLICK TO READ MORE]
Slow Cooker South of the Border Roast. A juicy flavorful dish, slow cooked to perfection. With amazing ingredients to create the best burritos or tacos! Perfect for Taco Tuesday! Here’s how to make this fabulous Slow Cooker South of the … [CLICK TO READ MORE]
Made From Scratch Jalapeno Cornbread | Bring back the old and try baking your cornbread in a cast iron skillet. What you will end up with is a moist on the inside and crispy on the outside cornbread. Add an … [CLICK TO READ MORE]
Chicken Filled Poblano Peppers: Mild peppers filled with creamy chicken and cheese. Perfect for a fiesta or Cinco de Mayo celebration! Poblano peppers are a mild pepper almost the same flavor as a green bell pepper. They are also called … [CLICK TO READ MORE]
Throw this slow cooker burrito meat together in the morning and forget about it until dinner. This juicy slow cooker burrito meat is not just a burrito filling. Make rice and beans and make your at home version of a burrito … [CLICK TO READ MORE]
Enough to feed a crowd or freeze for later. This recipe offers many layers of flavor. Serve along side corn tortillas, brown rice and pinto beans. I served this dish like a burrito bowl. Starting with a layer of rice … [CLICK TO READ MORE]
Even though this recipe is light it still delivers great flavor. Just like spaghetti this dish is even better the next day! Light Mexican Stuffed Shells Recipe Ingredients 24 uncooked jumbo pasta shells 1 pound lean ground beef 2 cups … [CLICK TO READ MORE]
