This two ingredient Canned Frosting Chocolate Fruit Dip is wonderfully light and creamy with the full rich flavor of chocolate! Perfect with fruit (like strawberries, pineapple, cherries and bananas), cookies, marshmallows and pretzels. Yes…you read that right only TWO INGREDIENTS! You’ll never guess (well maybe some of you will) what the 2 Ingredient is in this Easy to Make Chocolate Fruit Dip. But here it is…..STORE BOUGHT FROSTING!
AN EASY SUMMER DESSERT! MAKE IT INTO A BAR!
RASPBERRIES! Don’t forget about the raspberries. Raspberries and chocolate were made for each other.
You might be wondering (or maybe not) what else can I make using store bought frosting? Well…..Have I got news for you! I’ve been experimenting lately and this is what I created. ↓↓↓↓↓
- 2 (16 ounce) cans chocolate frosting
- 2 (8 ounce) blocks cream cheese, softened
Add the frosting and cream cheese to a large mixing bowl. Whip together until light and creamy. Spoon into a container and refrigerate 2 hours before serving.
MORE SWEET DIP RECIPES
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