Easy Homemade Creamy Italian Dressing Recipe | If you like Italian dressing then you are going to love this recipe! This tangy Easy Homemade Creamy Italian Dressing is made with great ingredients like apple cider vinegar, Italian seasoning and Dijon mustard just to name a few. The perfect topping for a great salad.
We eat salads at least three times a week. I’m not a fan of bottled dressings. I typically make a balsamic vinaigrette for our salads. I’m so happy that now I have another alternative! Plus, this dressing may only make about a cup but a little goes a long way. Yes, it’s packed with that much flavor! There are two salads I love serving this Easy Homemade Creamy Italian Dressing Recipe on, Roasted Vegetable Salad and Watercress Steak Salad.
Do you order creamy Italian at your favorite restaurant? Now you can make your own! Why have basic Italian Dressing when you can have a drizzle of Creamy Italian Dressing? Add another dimension to your dressing! Grate in ¼cup Parmesan cheese and a pinch of red pepper flakes.
Skip the Ranch! Add a little more mayo for a zippy vegetable dip! Create an easy appetizer with an assortment of dips for vegetables, chips or pretzels. Here are a few of my favorites. Sun Dried Tomato Dip, Beer Dip and Slow Cooker Muffuletta Dip. For more sweet and savory dip recipes click here—->>>>DIP RECIPES.
- 1/4 cup apple cider vinegar
- 2 teaspoons granulated sugar
- 1 1/2 teaspoons Italian seasoning
- 1/2 teaspoon garlic powder
- 1/2 teaspoon celery salt
- 1/2 teaspoon black pepper
- 1 tablespoon Dijon mustard
- 1/2 cup olive oil
- 1/2 cup mayonnaise
In a medium jar add the vinegar, sugar, Italian seasoning, garlic powder, celery salt, black pepper, mustard, oil and mayonnaise. Screw on lid and shake until combined. Store in the refrigerator until ready to serve.
For added spice and zip, add 1/4 cup grated Parmesan cheese and a pinch of red pepper flakes.
Amount Per Serving Calories 0Total Fat 0gSaturated Fat 0gCholesterol 0mgSodium 0mgFiber 0gSugar 0gProtein 0g
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