Mexican Meatball Soup | Warm up with this delicious soup full of flavorful and satisfying ingredients. Perfect for those cold winter nights. A great way to combine two favorite foods. Mexican food and soup!
I like to double the recipe. That way I can freeze half of the meatballs. That way I can have this soup ready in no time. The meatballs also make delicious sliders or appetizers. All you have to do is throw them in the slow cooker (once the meatballs have been baked) and add my Sweet and Spicy Sauce.
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