Semi Homemade Party Bean Dip | Three ingredients that’s all it takes to make this delicious dip! Perfect for everyday parties, fancy parties and the big game. This dip whips up in just a few minutes. So if you’re in a pinch for time this is the recipe for you.
The beauty of this dip is it is so easy to customize. I’m a wimp when it comes to spicy food so I choose to use mild chiles. Making it this way is also great for kids. If you have guests with multiple desires of heat, double or triple batch the recipe, make one with mild chiles, another with mild and a few jalapeno peppers and for those guests that like having their socks blown off make a batch with only jalapeno peppers. All still tasty just with different levels of heat. Remember there’s only THREE ingredients so this dip can be made even while your guests are arriving. Although like all dips they are better with time. This is also a great recipe for any roasted peppers you might have in your freezer left over from summer.
- 1 (16 ounce) can refried beans
- 1 (4 ounce) can mild diced green chiles
- 1 (8 ounce) container sour cream
To a medium bowl add the beans, chiles and sour cream. Stir until combined. Keep refrigerated until ready to serve.
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