Semi Homemade Corn Salsa | Only THREE ingredients and tastes like homemade! I love the addition of corn in salsa. It not only adds a delicious corn flavor but also a touch of sweetness. Whether it’s Taco Tuesday or you’re … [CLICK TO READ MORE]
Cabbage Salsa | One of a kind salsa made with angel hair shredded cabbage, green chiles and more. This salsa is outstanding on any Mexican dish but really shines simply served with a big basket of chips. NEW! NEW! NEW! … [CLICK TO READ MORE]
Pico de Gallo | A unique combination of tomatoes, sweet peppers, jalapenos and cucumber. This basic recipe shines on its own simply served with chips but would also be outstanding served with carne asada. If you are not a fan … [CLICK TO READ MORE]
Easy Salsa Verde | This easy to make salsa has a completely different flavor to it’s red salsa cousin. Perfect on burritos or on top of Chimichangas. Add this Easy Salsa Verde to your salsa bar and also serve my … [CLICK TO READ MORE]
Once you have The Best and Easiest Salsa you’ll never have to buy store bought bottled salsa again! This easy to make salsa offers just the right amount of heat. I’m a wimp when it comes to spicy foods and … [CLICK TO READ MORE]
You know it’s Fiesta Time when you bring out the salsa! Roasting your vegetables first, adds a light smokey taste to this Roasted Salsa. Wonderful on burritos, tacos or served with chips. Planning a Fiesta Party? Have a Salsa bar … [CLICK TO READ MORE]
BRING THE COOL BREEZES OF THE TROPICS TO DINNER TONIGHT! This island salsa is sweet and savory at the same time. PERFECT for a salsa bar or served on fish, chicken or pork. I SHARED THIS IDEA/RECIPE AT THESE PARTIES … [CLICK TO READ MORE]
