Soft, fluffy, and beautifully delicate, whipped and light frostings are perfect when you want a finish that feels a little less rich than traditional buttercream. This collection includes whipped cream frostings, stabilized versions, and other smooth, airy toppings that pair especially well with fruit, chocolate, cupcakes, layer cakes, and lighter desserts. Whether you need a frosting you can pipe into pretty swirls or simply spread into soft, billowy peaks, these recipes deliver plenty of flavor without weighing down the dessert.