Mango Barbecued Jerk Chicken | Bring a little bit of the tropics to your dinner table with this sweet and spicy jerk chicken. Jerk is a style of cooking native to Jamaica and the perfect blend of sweet, hot, herbal and spicy chicken!
This recipe has layers of flavor starting with a citrus marinade. Then a jerk rub and a basting of homemade mango barbecue sauce. The perfect solution to a great backyard barbecue, luau or pool party! You can also try my Jerk Chicken with a Pineapple Slaw!
if I make this mango BBQ’d Jerk Chicken in the oven, what temperature would you suggest and how long to cook the chicken? Thank you.
I would suggest 350 degrees and bake the chicken for 20 to 30 minutes. 🙂