How To Make Homemade Dulce De Leche — 2 Comments

  1. I’ve made this several times, it is sooo good. But the checking of the water…A MUST!!! Didn’t do that one time, left house for 20 min, came back and the can had exploded. Huge mess, pot and can around the corner of room, caramel all on my ‘popcorn’ ceiling. Lucky I wasn’t home because the kid would have sliced right thru someone. Check your water levels frequently. (Yes I know, never leave home with stove on🙄)

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