15 Minute Churros
15 Minute Churros: An easy dessert made with puff pastry. NEW! NEW! NEW! PARTY SUPPLIES FROM LADY BEHIND THE PARTY (me)! Look below for all the details. ↓↓↓↓
Last time I went to Disneyland with my granddaughter churros were her number one favorite treat. So when she was over the other day I wasn’t surprised, when I asked her what she wanted for dessert she excitedly exclaimed while jumping up and down CHURROS! Knowing that the patience of a 4 year old is VERY short. I went rummaging through my freezer and was happy to see a box of puff pastry. WooHoo! I knew I had something and that she would be eating a churro in no time.
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These 15 Minute Churros are cripsy, rolled in melted butter and covered with a cinnamon sugar mixture. PERFECT! (to a 4 year old anyway) 🙂 I would highly recommend serving these churros with my homemade Hot Fudge Sauce.
Here are a couple of other churro options.
CHURRO CUPCAKES PUMPKIN CHURRO CUPCAKES
Perfect for your next Fiesta!
Ingredients
- 1 puff pastry sheet, thawed
- 1 cup granulated sugar
- 4 teaspoon ground cinnamon
- 1/2 cup butter, melted
Instructions
- Preheat oven to 450 degrees.
- Spray 2 cookie sheets with non stick cooking spray.
- Unfold and cut puff pastry in half lengthwise.
- Cut each half crosswise into 1-inch wide strips.
- Place strips on prepared cookie sheets.
- Bake 8 to 10 minutes or until golden brown.
- Combine the sugar and cinnamon.
- Dip the pastry strips in melted butter, then roll in the cinnamon sugar mixture.
- Place on a wire rack to dry.
Notes
This recipe is from Lady Behind The Curtain
Suzanne of Simply Suzannes at Home
LOVE this!!
Thanks so much for sharing,
Suzanne
Thanks Suzanne! A fun quick and easy treat for sure! 🙂
These look so good . Can’t wait to try
Thanks Gayle! They are full of cinnamon sugar and crunchy. 🙂
Love the simplicity of this! Fun dish to make with kids too! Thank you!
Thanks Alise, I did have some help from my Granddaughter. 🙂
What a great idea! I love that it’s so quick and easy, and can almost taste them, just from looking at your photos! Yum!!
Dear Sheryl, These churros look wonderful and delicious…I love how simple they are to make too. xo, Catherine
we LOVE churros, why have I never thought to use puff pastry – this is such a great idea
Will these churros freeze well? I need to make a bunch in advance. Also how many does this recipe yield?
Hi Natalie, I don’t think so. Recipe makes 18.
Can i make it day in advanced
They will loose their crunchy texture if you make them a day in advance Vida. 🙂
Thank you so much!! These were so nice and my brothers loved them!?
Yay! Thanks Ailani for your sweet comment.