15 Minute Churros:  An easy dessert made with puff pastry.

Last time I went to Disneyland with my granddaughter churros were her number one favorite treat.  So when she was over the other day I wasn’t surprised, when I asked her what she wanted for dessert she excitedly exclaimed while jumping up and down CHURROS!  Knowing that the patience of a 4 year old is VERY short.   I went rummaging through my freezer and was happy to see a box of puff pastry.  WooHoo!  I knew I had something and that she would be eating a churro in no time.

These 15 Minute Churros are cripsy, rolled in melted butter and covered with a cinnamon sugar mixture.  PERFECT!  (to a 4 year old anyway)  🙂  I would highly recommend serving these churros with my homemade Hot Fudge Sauce.

Here are a couple of other churro options.

       CHURRO CUPCAKES                               PUMPKIN CHURRO CUPCAKES

15 Minute Churros

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Preparation 15 minutes 2018-12-15T00:15:00+00:00 Cook Time 10 minutes 2018-12-15T00:10:00+00:00 Serves Makes 18     adjust servings

Perfect for your next Fiesta!

Ingredients

• 1 puff pastry sheet, thawed
• 1 cup granulated sugar
• 4 teaspoon ground cinnamon
• 1/2 cup butter, melted

Instructions

1. Preheat oven to 450 degrees.
2. Spray 2 cookie sheets with non stick cooking spray.
3. Unfold and cut puff pastry in half lengthwise.
4. Cut each half crosswise into 1-inch wide strips.
5. Place strips on prepared cookie sheets.
6. Bake 8 to 10 minutes or until golden brown.
7. Combine the sugar and cinnamon.
8. Dip the pastry strips in melted butter, then roll in the cinnamon sugar mixture.
9. Place on a wire rack to dry.

Recipe Notes

This recipe is from Lady Behind The Curtain