Orange Cream Chocolate Eclairs: These beautiful oblong pastries are filled with an orange cream and topped with a drizzle of dark chocolate. One of my favorite flavor combos. Let me show you how easy it is to make your own … [CLICK TO READ MORE]
Peach Crumb Cake Muffins: A great excuse for eating peach cobbler for breakfast. These amazing peach cobbler muffins are filled with peaches, they offer a cobbler like center with a crunchy crumb topping. Move over Grandmas Peach Cobbler, these peach … [CLICK TO READ MORE]
Cream Cheese and Olive Pecan Bites | A twist on the popular cheese ball. Perfect for entertaining at your home or to take to the office party.
[CLICK TO READ MORE]A little bit of Fall packed into a muffin! These muffins are packed with EVERYTHING! The spices of fall, apples, carrots, coconut and nuts! YUM! Since this recipe makes 36 muffins you can freeze half of them by placing the muffins on a cookie sheet into freezer until frozen then transfer to a zip top bag. Want to dress up these muffins for a brunch, tea or company? See below for my Cinnamon Cream Cheese Butter recipe.
[CLICK TO READ MORE]So easy to make and packed with flavor. Change it up next time you have a ham dinner and serve these savory biscuits.
[CLICK TO READ MORE]Easy Blueberry Buttermilk Muffins. You be the judge, but whatever you decide I know you will love these light and fluffy muffins, made with buttermilk and bursting with blueberries. Whether it’s for an Easter Brunch, Breakfast Buffet or just a … [CLICK TO READ MORE]
Cranberry Orange Christmas Breakfast Bread. Don’t have time to make cinnamon rolls? Here’s a different alternative to a cinnamon roll. Layers of cranberry orange sauce mixed with a spicy cake—this cranberry orange Christmas breakfast bread will make you think you’re … [CLICK TO READ MORE]
