Comments

Rustic Party Favor: Banana Bread In a Jar — 7 Comments

  1. Spectacular idea, Sheryl. The small touches – the thank you tags attached with mini clips to twine make homemade sweets so much sweeter. And the banana bread does look divine. Thank you for this post =)

  2. This is great, I am doing a surprise 50th B-Day party for my husband and banana bread is his favorte. (Western theme)

  3. When do you put the lids on? While hot or after they cool? Will these stay fresh for awhile, or do they need to be eaten within a certain amount of time?

Leave a Reply

Your email address will not be published. Required fields are marked *

HTML tags allowed in your comment: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <s> <strike> <strong>

Skip to Recipe